Ever wondered where Singapore’s kaya toast legacy whispers loudest? The China Square branch just might be it—a heritage-rich, retro-cool café run by the descendants of the original Ya Kun himself.

What Makes It Special

What to Order

Best Time to Visit

Disclaimer

Menus, opening hours, and add-ons vary by location. This is based on mid-2025 info for China Square—check the official site to confirm before dropping by.

Official Site

Want the latest menus or outlet info? Check out https://www.yakun.com/

Nearby Neighbourhood

You’re right in the CBD’s Far East Square / China Street precinct—surrounded by heritage shophouses, mural art, and just a short stroll from Telok Ayer Temple, Amoy Street Food Centre, and Maxwell Road hawker delights.

Final Takeaway

The China Square Ya Kun Kaya Toast outlet isn’t just a café—it’s a living piece of Singapore’s culinary history. Whether you’re in for breakfast or a mid-day fix, you’re stepping into a nostalgic moment—vintage design, family heritage, and that toasty heritage taste.

What about you?Have you tried the original-owner branch yet? Or tried the kaya-peanut variant and loved it (or didn’t)? Share your experience below

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